Cooking Frenzy!

Since my biras posted about the food that she's been cooking this Ramadhan, suddenly I felt the urge to do the same so that I could get rid of the pictures from my phone. So here goes, in caca-marba order!

Same old dishes, ayam ayam ayam!

Trying out new way of making fried chicken. I think it tasted quite good, marinated with the usual garam kunyit, plus a bit of rempah kari Babas + Rempah Briyani. But then, it wasn't such a hit with the big guy, he still prefers the same old Ayam Goreng Rempah.

My mom's mean custard jelly, as Papakeechee put it! One of the little guy's fave deserts.

When there's so many leftover food, what to do with them? I chopped  the leftover chicken and boiled some potatoes to make filling for these fried sandwiches. It's a bit too oily though, any suggestions on how to fry them without retaining oil so much?

Lastly, my kuih sagu lembik which turned out edible after all. My mum even suggested I make some for raya nanti. Wahahaha!

I'm a cooking machine!!! What about you? Hehe.