So yesterday was the first day I cooked for Iftar, as the first day of Ramadhan, we break fast at my PIL house and on Sunday it was at my parent's house. I'd been meaning to make ikan bakar but since we kept on forgetting to buy aluminium foil it has to be postponed.
Having no idea what to cook, so yesterday I stick to our common dish for Iftar :
Chicken curry with lotsa potato in it
Sambal udang petai
Fried cabbage
Some kuih hubby bought from Pasar Ramadhan
And a must-have for me See? Nothing much, just enough for Iftar and Sahur. Alhamdulillah this year we're trying not to have excessive food on the table so this is a good start. Hopefully we can maintain it throughout the whole month.
What about you?
Alhamdulillah..bestnye tgk lauk pauk itu. Tiap2 thn pun mmg kalu bleh xnak membazir..tp yg membeli juadahnya en. azam..ada je yg dia beli lebih..time posa mmg la rambang mata..bila dh berbuka..mula la menyesal..ishhh ishh..
ReplyDeletekak ct : haha camtu la. tapi amin memang tak suka beli banyak2, kalau bai yang pegi pasar, siaaaaaaappp la. satu pasar akan ku angkut hahahaha. tapi since we prefer untuk masak sendiri taklah membazir kan
ReplyDeletewow..u pandai masak rupanya..im no good at kitchen..apatah lg nk masak kari camtu..tempting nya tgk..ni baru 2pm..sabar...sabar...HIHIHIH..btw,i pun x suka nk membeli kt pasar ramadhan ni..tp tis yr ada si kecik tu tak sempat nk masak after blk keja..so beli lauk sejenis cuma & i masak sayur & nasik.enuff for us..tkmau membazir .
ReplyDeletemikyal : takla pandai, bole la setakat untuk makan suami isteri ;-)oh i kalau keja sah2 tak berasap dapur jugak haha. yerp, kalau beli banyak2 pun tak abes buat apa kan...kena bersederhana :-D
ReplyDeletetang sambal petai tu yg menambah tahap kelaparan di saat ini...!
ReplyDeletewow! look so sedap lah! same to me.. just make a simple dish for my family.. tak leh membazir sangat time pose ni..not good! Selamat berpuasa!
ReplyDeleteermm,dah posa2 ni jadi cam no idea la pulak kan nak masak apa tiap2 hari..mau xmau kena masak jugak,kan??
ReplyDeletek.yah,kita ada persamaan..bukak posa mesti kena minum kopi..hehe!!
hmm sedapnya makan.. lapar.. huhuhu
ReplyDeleteadianiez : haaa, my fave too. ;-)
ReplyDeletechugie : yerp tak elok membazir. kalau masak sendiri kurang skit pembaziran kan sebab malas nak masak banyak2..hahaha
intan : hah! memang pening nak masak apa. selera dah jadi macam gajah, kalau ikut nafsu nafsi semua nakk.
sama eh, kak yah tengok balik entry ni paling terliur tengok kopi. haha
zoora : sabar sabar, tahan nafsu hehe
Salam drama mama,
ReplyDeletenk pggil u ape ye dear?
alahai..teringin nak rs ur curry n sambal petai itu..sure yummieh2!:)
nway, selamat berbuka puasa utk arini k
owhhh sambal udang tue mmg manguji kesabaran kuuuuuuu!!!
ReplyDeletealthough i tak pose...hehehhe
padnani : call me baizurah, bai pun bole :-D
ReplyDeletenak rasa, datang la rumah i di penang nih hehe. selamat berbuka to u n family too
verde : babe, tak pose pun teruji iman ka..haha
kari n sambal tumis mmg soooo masuk kan! lovvvvve sambal udang petai too! first day buka puasa i ajak kawan2 mai iftar umah kami.. made sambal sotong, kobis masak lemak and udang goreng kunyit with daun kari. kawan2 yg dtg bawak potluck rojak, popia, mee, kari kepala ikan, buah2an... okay la kan?? considering sini takde pasar ramadhan? heheheh apa2 pun, alhamdulillah dan banyak2 bersyukur kita dapat merasa nikmat makanan
ReplyDeletealamakk sambal udang petai tu sgt sedaplaaa..
ReplyDeletealamakkk udang sambal petai nampak sgt sedapplaa
ReplyDeletekayla : amboi macam2 nya korang makan!! bestlah..wahhh terer ye member aku masak sambal sotong. so r u coming back for raya??
ReplyDeletefarah : haha nampak sedap, makan lagiiii sedap hahaha, masuk bakul angkat sendiri :-p
Hi sis..
ReplyDeleteSedapppnyaaa..lagi sedap kalau you can teach me how to cook it :p
sedapnya gulai ayam.....ish3,petai tu bg aku terliuq ja :P
ReplyDeletejetsetter : haha nanti kalau rajin i give recipe k
ReplyDeleteamy : posa ka tak ni? ;-p